Thai prawn crackers served with sweet chilli sauce

Crispy spring rolls with vermicelli, seaweed, sesame and vegetables

Deep Fried Marinated Chicken Wing served with spicy sauce.

Marinated skewers of chicken served with peanut sauce and cucumber ajad sauce.

Marinated skewers of pork served with sweet chilli sauce.

Marinated spare ribs with garlic, pepper, ginger and soy sauce.

Strips of marinated rump steak served with spicy sauce.

Minced prawn and chicken with herbs on toasts sprinkled with
sesame seeds.

Blend fish with red curry paste, green bean, lime leaves served with cucumber and peanut sauce.

Grilled king prawns on skewers served with spicy seafood sauce.

Prawns spring rolls served with sweet chilli sauce.

Deep fried prawns in crispy batter.

Steamed Mussel served with Spicy Seafood Sauce.

Mixed starter per person. Spring rolls, Thai fish cake, prawn spring roll, prawn and chicken on toasts, chicken satay.

Hot and sour soup with lemon grass, galangar, lime leaves, Tomato, spring onion, and mushroom.

Fragrant chicken soup with coconut milk, lemon grass,
galangar, tomato, lime leaves and mushroom.

Hot and sour soup with mixed seafood, lemon grass, galangar, lime leaves and mushroom.

Spicy minced chicken salad with mint, spring onion
and grounded glutinous roasted rice.

Spicy beef salad with tomato, spring onion and celery.

Spicy mix sea food salad with tomato, spring onion, celery, vermicelli, and black fungus mushroom.

One of the most famous Thai salad dish that is tantalizingly delicious.

Stir fried duck with tamarind sauce, cashew nut,
pineapple, red green pepper and dried chilli.

Thai Style Grilled Chicken with special Nahm Prik Sauce served on a sizzling hot plate. (Take Away will not have sizzling hot plate).

Thai style grilled marinated Sirloin Steak, served with spicy tamarind sauce and cooling cucumber and salad.

(Scallops in Thai-Chili-Paste)
Stir fried scallops with chilli oil, onion and sweet basil served on sizzling hot plate.

King Prawn topped with red curry sauce, coconut milk,
red green pepper, kaffir lime leaves and sweet basil.

Crispy Sea Bass fillets topped with red curry sauce, coconut milk, red green pepper, kaffir lime leaves and sweet basil.

Crispy Sea Bass fillets on topped with red green pepper,
chilli garlic sauce, sweet basil, and onion.

Steamed Sea Bass fillets steamed with garlic, celery, chilli and lemon juice.

Streamed Sea Bass fillets with soy sauce, ginger, garlic,
black fungus mushroom and topped with spring onions.

Spicy stir fried with chilli, onion, red green pepper, fine bean and holy basil.

Hot and spicy stir fried with bamboo shoot, red green pepper,
lime leaves, baby corn and cauliflower.

Stir fried with garlic, spring onion and black pepper.

Chicken stir-fried with cashew nut, spring onion, red green pepper and dried chilli.

Stir fried sweet and sour with pineapple, tomatoes and vegetables.

Stir fried with oyster sauce, mangetout, mushroom, spring onion and baby corn.

Stir fried with ginger, black fungus mushroom and spring onion.